Monday, September 29, 2014

Quick and Healthy Breakfast with Oatmeal or Quinoa


Oatmeal and Quinoa are whole grains that will keep you full longer.

  • Use instant or long cook (combined with water or milk)
  • Use in a smoothie
  • Use in baked goods (pancakes, muffins, waffles)

You can add a lot of nutritious foods to oatmeal or quinoa for a healthy breakfast!

  • Fresh Fruit (blueberries, raspberries, bananas, peaches)
  • Dried Fruit (dried mango, raisins, cranberries)
  • Nuts or Nut Butters
  • Honey (make it sweeter)
  • Spices (cinnamon, pumpkin)
  • Eggs
  • Turkey Sausage or Bacon
  • Greek Yogurt
  • Dark Chocolate

Mix and Match to come up with a great meal!

Oatmeal or quinoa with fresh blueberries, Greek yogurt and honey
Oatmeal or quinoa with peanut or almond butter and a banana
Oatmeal or quinoa with a scrambled egg and turkey sausage



     





Written By: Emma Scogin and Jennifer Bennett, SFA Dietetic Interns 2014-2015

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